Kitfo refers to an Ethiopian spiced beef tartare. Likewise Kitfo refers to raw or very rare ground beef . . . Read More

Yebeg means lamb in Ethiopia which is used in various lamb dishes from the country, such as: 1. Dulletchopped . . . Read More

Poppadum is a Hindi term for thin, fried lentil flour breads resembling large and crispy wafers. Poppadum . . . Read More

Ostriche fritte is the Italian term for "fried oysters" that is often serve as antipasto.. "Ostriche . . . Read More

Senbei refer to Japanese crispy rice crackers made from Japonica rice. They are usually flat in shape, . . . Read More

Llapingachos refer to one of the typical foods from Ecuador. They are savory patties made from Cheese . . . Read More

In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More

Carnitas is a savory and flavorful Mexican dish made from slow-cooked pork that is typically shredded . . . Read More

Goto is the Filipino term for "tripe ". The most famous dish of the Philippines using Goto or Tripe is . . . Read More

Cha Gio pronounced "chow yau" are Vietnamese spring rolls in the south. It is called and Nem sai gon . . . Read More