Torta di frutta
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| Crostata | ■■■■■■■■ |
Crostata is the Italian word for crust, pie crust or tart. It can also refer to fruit pastry, fruit tart . . . Read More | |
| Crostata di cipolle | ■■■■■ |
Crostata di cipolle is the Italian for onion tart, which is made from sliced and stewed onions, mixed . . . Read More | |
| Coppa | ■■■■■ |
- Coppa is the Italian word for goblet, bowl, glass, cup, or beaker, as in coppa frutta (fruit bowl), . . . Read More | |
| Lime | ■■■■■ |
Lime is a a green citrus fruit. ; - In the food context, "lime" is a citrus fruit that is widely used . . . Read More | |
| Panna grassa | ■■■■ |
Panna grassa is the Italian word for "heavy cream". Heavy cream contains more than 36\% butterfat. Heavy . . . Read More | |
| Cornetti | ■■■■ |
Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More | |
| Pera | ■■■■ |
Pera is the Italian word for pear, a type of fruit . Pera is eaten out of hand in place of sweets or . . . Read More | |
| Succo di frutta | ■■■■ |
Succo di frutta is the Italian term which means "fruit juice", a drink or beverage produced by squeezing . . . Read More | |
| Barchette | ■■■■ |
Barchette is an Italian term that refers to flaky pastry boats, usually containing a fish preparation, . . . Read More | |
| Frutta di Martorana | ■■■■ |
Frutta di Martorana also known as Pasta Reale refer to almond marzipan pastries colored and shaped to . . . Read More | |