Varak refers to a fine thin edible silver foil used to decorate or garnish Indian desserts and "paan". It has been known also to aid in digestion.

 

Varak is also known as Vark, Varaq, or varakh. It is pronounced "vah-ruhk".


Other definition:
Varak is a Hindi word that refers to a very thin, edible silver or gold foil. Varak is also known as Vark

Related Articles

Gulab jamun ■■■■
Gulab jamun is referring to an Indian dessert with a cake-like texture. Gulab jamun are small, about . . . Read More
Jalebi ■■■■
 ; - Jalebi refers to an Indian dessert wherein a mixture of flour, milk powder and yoghurt batter is . . . Read More
Rava ■■■■
Rava is Hindi word for semolina flour used widely  in Indian cooking and cuisine to cook savory dishes . . . Read More
Indienne ■■■■
Indienne is a cooking term that denotes a garnish or accompaniment to which curry powder has been added. . . . Read More
Bhuna ■■■
Bhuna refers to a process and a technique of cooking that is essential to Indian cooking, in which spices . . . Read More
Ajwain ■■■
Ajwain is an Indian word for carom seeds -- Other definition: - Ajwain is the Hindi name of Bishop's . . . Read More
Haldi ■■■
Haldi is a Hindi term for turmeric -- Other definition: - Haldi refers to a very important Indian spice . . . Read More
Dhania ■■■
Dhania is a Hindi term for coriander. Dhania is one of the most important spices used in Indian cooking. . . . Read More
Murgh Makhani ■■■
Murgh Makhani: Murgh makhani also called Indian butter chicken is referring to a chicken dish made with . . . Read More
Bajra ki Roti / Bajra Roti ■■■
Bajra ki Roti / Bajra Roti: Bajra ki Roti also called Bajra Roti or Bajra Bhakri are flat breads made . . . Read More