Yukimi Daifuku is a variety of Daifuku. Yukimi Daifuku is a Mochi dumpling which is filled with vanilla ice cream rather than the traditional sweet bean paste. Yukimi Daifuku is a fairly recent Japanese food invention which is a very good treat on hot days.

Related Articles

Daifuku ■■■■■■■■
Daifuku is a popular Japanese sweet consisting of a small round mochi (glutinous rice cake) stuffed with . . . Read More
Huckle Berry Ice Cream ■■■■■■■
Huckle Berry Ice Cream: Huckleberry Ice Cream in the food context refers to ice cream flavored with huckleberries, . . . Read More
Dirty Ice Cream ■■■■■■
Dirty Ice Cream in the food context refers to a colloquial term used in the Philippines to describe homemade . . . Read More
Chè ■■■■■■
Chè refers to a food that is in between a drink and a snack as it is sold in glasses at the markets. . . . Read More
Ham Chim Peng ■■■■■■
Ham Chim Peng refers to a sweet flat and round dough made of flour and yeast. Ham Chim Peng is available . . . Read More
Samalamig ■■■■■■
Samalamig refers to a variety of traditional Filipino cold drinks and refreshments, typically served . . . Read More
Yokan (Yohkan) ■■■■■■
Yokan (Yohkan) : Yokan is a traditional Japanese sweet. It is a sweet jellied red beans paste. Yokan . . . Read More
Songphyun ■■■■■■
Songphyun refers to a traditional Korean crescent-shaped rice cakes filled or stuffed with bean paste . . . Read More
Qubani Ka Meetha ■■■■■■
Qubani Ka Meetha refers to India's dessert, specifically a Hyderabadi dessert made of fine apricots. . . . Read More
Geheirade ■■■■■
Geheirade refers to a German dish, specifically one of the specialties or traditional foods from the . . . Read More