Curanto
Curanto refers to one of the Chile's finest dishes which is an all-encompassing, hearty stew of fish, shellfish, chicken, pork, lamb, beef and potato.
Curanto is made from lots of sea food, beef, chicken and pork, potatoes, cheese, and potato "burguers", prepared in a hole in the ground ("en hoyo") or in a pot ("en olla ").
Related Articles | |
Estofado | ■■■■■■■■ |
Estofado is a traditional Spanish and Latin American dish, commonly referred to as a stew. The term "estofado" . . . Read More | |
Domoda | ■■■■■■■ |
Domoda which is also called Mafé is one of the favorite foods from Gambia which is made with chicken, . . . Read More | |
Katti Chappati | ■■■■■■ |
Katti Chappati also called Kathi Rolls is a food from South India made of Chappati which are wrapped . . . Read More | |
Al-Mandi | ■■■■■■ |
Al-Mandi is a popular way of preparing meat in Saudi Arabia. This utilizes ancient techniques of cooking, . . . Read More | |
Cozido à Portuguesa | ■■■■■■ |
Cozido à Portuguesa refers to one of the common meat dish from Portugal which is a sort of hot pot of . . . Read More | |
Sausage | ■■■■■■ |
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along . . . Read More | |
Saucisse | ■■■■■■ |
Saucisse is the French word for "sausage" which are fresh and have to be cooked, like Saucisse de Porc, . . . Read More | |
Lumpiang Shanghai | ■■■■■■ |
Lumpiang Shanghai in the food context refers to a popular Filipino dish consisting of thin, spring roll . . . Read More | |
Meatball | ■■■■■■ |
Meatball is a culinary term referring to a ball of ground meat mixed with other ingredients, such as . . . Read More | |
Beef Cutlet | ■■■■■■ |
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More |