Chairo refers to thick, hearty soup laden with potatoes, vegetables and whatever meat is available on hand. It is one of the most typical soups of La Paz and also widely available.
La Paz, is one of the nine (9) administrative departments of Bolivia.
Chairo
Related Articles | |
Chowders | ■■■■■■ |
Chowders is a type of thick hearty soups are made from fish, shellfish and/or vegetables and often contain . . . Read More | |
Minestrone | ■■■■■■ |
Minestrone is a thick, hearty Italian soup made from a variety of vegetables, often with the addition . . . Read More | |
Plato Paceño | ■■■■■ |
Plato Paceño a typical La Paz (Bolivia) food which is a mixture of meat, cheese, potatoes, broad beans . . . Read More | |
Saltena / Salteña | ■■■■■ |
Saltena / Salteña: Saltena is one of the most popular snacks throughout Bolivia. It is a pastry filled . . . Read More | |
German | ■■■■■ |
In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More | |
Estofado | ■■■■■ |
Estofado is a traditional Spanish and Latin American dish, commonly referred to as a stew. The term "estofado" . . . Read More | |
Nilagang Buto ng Baka | ■■■■■ |
Nilagang Buto ng Baka in the food context refers to a traditional Filipino soup made by slowly boiling . . . Read More | |
Macaroni Soup | ■■■■■ |
Macaroni Soup in the food context refers to a type of soup that features macaroni pasta as a primary . . . Read More | |
Russian | ■■■■■ |
Russian in the food context refers to the culinary traditions and dishes originating from Russia. Known . . . Read More | |
Ajiaco | ■■■■■ |
Ajiaco refers to a thick soup/a stew with three (3) types of potato, chicken, and corn, that is served . . . Read More |