Eghale
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Eghajira | ■■■■■■■■■■ |
Eghajira refers to a special beverage by the Tuareg. Eghajira consists of pounded millet, goat cheese, . . . Read More | |
Atole | ■■■■ |
Atole refers to the authentic Mexican thick beverage which is served and enjoyed in Mexico with tamales. . . . Read More | |
Seswaa | ■■■■ |
Seswaa refers to one of the national specialties of Botswana in Africa which is prepared mainly using . . . Read More | |
Foura | ■■■■ |
Foura refers to Niger's food which consists of small balls of ground and slightly fermented millet crushed . . . Read More | |
Jal Jeera | ■■■■ |
Jal Jeera refers to an Indian beveragea popular refreshing drink in summer, but is generally served as . . . Read More | |
Lugaw | ■■■■ |
Lugaw is the Filipino generic term for savory and sweet congee or porridge. The different kinds of savory . . . Read More | |
Palabok | ■■■■ |
Palabok or Pancit Palabok is a one of the varieties of noodles in the Philippines using red sauce from . . . Read More | |
Kharuf Mahshi | ■■■ |
Kharuf Mahshi, baby lamb stuffed with rice, nuts and raisins, rubbed outside with a paste of onion crushed . . . Read More | |
Rock at top500.de | ■■■ |
Rock is the source of natural material from which crushed stone, sand, and gravel are madethe rock most . . . Read More | |
Goat/mannish water | ■■■ |
Goat/mannish water: Goat/Mannish water refers to St. Kitts's spicy soup made with a goat’s head, seasonings . . . Read More |