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Coddle | ■■■■ |
Coddle is an Irish dish that refers to a simple stew made from pork, sausages, rashers, sliced onions . . . Read More | |
Linguica | ■■■■ |
Linguica is a coarse sausage usually served grilled. It is a Portuguese cured pork sausage seasoned with . . . Read More | |
Malloreddus | ■■■ |
Malloreddus a small gnocchi-like shell-shaped pasta with a saffron flavoring. Malloreddus are very small . . . Read More | |
Delicatessen | ■■■ |
Delicatessen refers to a a shop sellindelicatessen food, like salads or cooked meats ham, salami, sausages, . . . Read More | |
Bandiera | ■■■ |
Bandiera is referring to a mild Italian sausage reminiscent of the colors of its flag. This sausage contains . . . Read More | |
Nor Mei Gai | ■■■ |
Nor Mei Gai is a kind of dim sum which is also known as Lotus leaf rice. This dim sum is made of sticky . . . Read More | |
Dopp i grytan | ■■■ |
Dopp i grytan is a Swedish rye bread that is sliced and dipped into a ham stock and eaten with ham, pork . . . Read More | |
Sausage Storage Chart | ■■■ |
Sausage: Storage Guidelines All sausage except dry sausage is perishable and therefore must be kept refrigerated. . . . Read More | |
Almusal | ■■■ |
Almusal is a Filipino word for breakfast usually consists of fried rice, sunny-side eggs or scrambled . . . Read More | |
De lata | ■■■ |
De lata is the Filipino term which means "canned goods" -Other definition: De recado is the Spanish . . . Read More |