Gommen
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Zigni | ■■■■ |
Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which . . . Read More | |
Dahon ng Gabi | ■■■■ |
Dahon ng Gabi in the food context refers to the leaves of the taro plant (Colocasia esculenta), commonly . . . Read More | |
Alechi | ■■■ |
Alechi refers to a kind of stew being cooked and eaten during fast days in Ethiopia when eating meat . . . Read More | |
Doro wat | ■■■ |
Doro wat is one of the best-known African recipes. It is a spicy Ethiopian chicken dish made with Berbere . . . Read More | |
Doro | ■■■ |
Doro, a term that tantalizes the taste buds, refers to a traditional Ethiopian and Eritrean stew. Doro . . . Read More | |
Firfir | ■■■ |
Firfir refers to Ethiopian dish of hot and spicy lamb stew served or tossed with pieces of Injera. Firfir . . . Read More | |
Fitfit | ■■■ |
Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. . . . Read More | |
Niter Kibeh | ■■■ |
Niter Kibeh refers to Ethiopian clarified butter simmered with spices such as cumin, coriander, turmeric, . . . Read More | |
Tagine | ■■■ |
Tagine, also known as Tajine, refers not only to the cooking pot, but also a stew that is cooked in it. . . . Read More | |
Suppengrün | ■■■ |
Suppengrün is a German term which refers to a bunch of herbs and vegetables which is used as the basic . . . Read More |