Huile d'arachide
Huile d'arachide is the French term for "Peanut Oil", a kind of oil that is extracted from peanuts. Peanut oil is an ideal oil for deep frying becasue of its high melting point. Peanut oil is mostly used in Chinese cuisine. It is used in for cooking, purposes, in soaps and in the manufacture of some pharmaceutical products
Huile d'arachide is pronounced "wheel dah-rah-sheed"
English: Peanut oil, groundnut oil
German: Erdnussöl, Arachusöl
French: Huile de cacahuè. Huile d'arachide
Spanish: Aceite de cacahuetes
Scientific: Arachis hypogaea
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