Haejangguk which literally means "Hangover soup" refers to a Korean specialty made from fresh poached ox blood. Guaranteed to get you up and moving again.

Related Articles

Seongge ■■■
Seongge is the Korean term for "Sea Urchin". In Korea, Seongge is made into soup a called Seonggetguk, . . . Read More
Sigeumchi ■■■
Sigeumchi is the Korean word for "Spinach". Spinach is made into a soup (Sigeumchitguk) Sigeumchi-Namul . . . Read More
Sogogi-gukpap ■■■
Sogogi-gukpap refers to a Korean dish of boiled rice served with beef soup. It is a Korean favorite rich . . . Read More
Açorda á Alentejana ■■■
Açorda á Alentejana refers to Portugal's bread soup made with coriander and garlic and includes a nourishing . . . Read More
Acordas ■■■
Acordas refer to Portugal's bread soups made with bread crumbs or a slice of day-old bread moistened . . . Read More
SPINE BOARD at top500.de■■
SPINE BOARD: -The spine boards in the past adopts the canvas and steel to make Improved contact surface . . . Read More