Insamcha (Ginseng Tea) refers to a Korean tea traditonally made by simmering a mixture of ginseng, jujubes, and peeled chestnuts. An instant powdered version has become widely available already in Korea. Honey is added as sweetener
Korean tiny Ginseng has a strong fragrance and taste. It is a special product of Korea which is good for physical strength. Certain studies have also found saponin in Ginseng to have anti-cancer properties. Korean ginseng has been identified with the highest saponin content and the best effects.
Insamcha is served with pine nuts on top.
List of books: Insamcha
Insamcha
Related Articles | |
Deodeok-saengchae | ■■■■ |
Deodeok-saengchae (Deodeok Salad). Deodeok-saengchae is a Korean food (salad) made from thinly ripped . . . Read More | |
Korean eating establishments | ■■ |
There are all kinds of eating establishments in Korea, ranging from street vendors called pojangmachas . . . Read More | |
Chuothang | ■■ |
Chuothang refers to a Korean soup, one of the tradiotiona Kaesong food made by pouring cold water on . . . Read More | |
Seongge | ■■ |
Seongge is the Korean term for "Sea Urchin". In Korea, Seongge is made into soup a called Seonggetguk, . . . Read More | |
Baechu | ■■ |
Baechu is the Korean word for "Chinese cabbage". Baechu is cooked in Korea in varieties of ways and it . . . Read More | |
Soju | ■■ |
Soju refers to Korean clear, distilled liquor made of rice, sweet potatoes and other ingredients similar . . . Read More | |
North Korea at travel-glossary.com | ■■ |
North Korea is a country in Asia; - This country . . . Read More | |
Cheongju | ■■ |
Cheongju (Clear Rice Wine ) refers to Korean clear, refined rice wine made from a thicker rice wine that . . . Read More | |
Brennessel | ■■ |
Brennessel (Urtica dioica) is the German word for "stinging nettle" or "nettle". In Germany, they are . . . Read More | |
Bamieh | ■■ |
Bamieh refer to Iranian's special crispy fried sweets made from a yogurt batter and soaked in syrup which . . . Read More |