Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of . . . Read More

Lepyoshka refers to Uzbekistan's flat bread, or "non", "that is usually baked in tandoor ovens, and served . . . Read More

Bettai refers to a classic Arab bread made of whole-wheat flour and leavening and baked in a large, flat . . . Read More

In the food context, "sliced" usually refers to food items that have been cut into thin, flat pieces; . . . Read More

Horiatiko Psomi means village bread in Greece which is generally made from a mixture of whole and refined . . . Read More

Bhakri refers to a flat bread which is common and popular rural meal of north Karnataka and Maharashtra. . . . Read More

Coca (Coques): Coca a Catalan word which refers to Catalan cake which has either sweet or savory toppings. . . . Read More

Maide Ki Papdi refer to Indian crispy fried flat breads called Puris made with refined flour. Maide Ki . . . Read More

Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More

The following are some of the Street Foods of Italy: - 1. Focaccia Genovese is a flat oven-baked bread . . . Read More