Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of . . . Read More

Lepyoshka refers to Uzbekistan's flat bread, or "non", "that is usually baked in tandoor ovens, and served . . . Read More

Bettai refers to a classic Arab bread made of whole-wheat flour and leavening and baked in a large, flat . . . Read More

Tortilla refers to Spanish omelet which is made traditionally with potato and onion. Tortilla is also . . . Read More

Horiatiko Psomi means village bread in Greece which is generally made from a mixture of whole and refined . . . Read More

Unleavened bread refers to a kind of bread that is made without the rising action of yeast. Flat breads . . . Read More

Surströmming means "fermented Baltic herring". A special delicacy from Sweden. They are sold in cans. . . . Read More

Khubz Arabi, pita refers to Arabic bread which is a flat, round bread that can be easily split to make . . . Read More

Lahvosh refers to Armenian cracker bread. Lavash Bread An Armenian flat bread or cracker bread that is . . . Read More

Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More