Lihapullat
Lihapullat refer to "Meatballs" in Finland. Lihapullat are made of minced meat rolled into balls and fried in the pan, served in a brown sauce most commonly with either boiled or mashed potatoes.
Related Articles | |
| Pan Gravy | ■■■■■ |
Pan Gravy refers to a kind of sauce made by adding liquid, thickening and seasoning the natural juices . . . Read More | |
| Beef Cutlet | ■■■■■ |
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More | |
| Lihapyörykkä / Lihapyorykka | ■■■■ |
Lihapyörykkä / Lihapyorykka: Lihapyörykkä refer to meatball in Finland. Lihapyörykkä are small . . . Read More | |
| Parisienne / Parisienne sauce | ■■■■ |
Parisienne / Parisienne sauce: Parisienne refer to potatoes molded into balls with a melon scoop and . . . Read More | |
| Schneebällchen | ■■■■ |
Schneebällchen also called Schneebällscher is the German word which literally means "snow balls" . . . Read More | |
| Papas Rellenas | ■■■■ |
Papas Rellenas refers to a dish served in various countries of Latin America consisting of mashed potatoes . . . Read More | |
| Kroketten /Croquetten | ■■■■ |
Kroketten /Croquetten: Kroketten/ Croquetten refers to fried croquettes sold all over the Netherlands . . . Read More | |
| A la Bercy | ■■■■ |
A la Bercy: a la Bercy French term that means "in the style of Bercy", it refers to garnish for entrecôte . . . Read More | |
| Caldo de Res | ■■■■ |
Caldo de Res or Beef Soup refers to a Mexican dish made of - beef bone with marrow, pieces of chambarete, . . . Read More | |
| Bocconcini | ■■■■ |
Bocconcini is the Italian term for bite-sized morsels, as in stews or fried tidbits of meat or cheese. . . . Read More | |