Legamat
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Mies | ■■■■■■■■ |
Mies refers to honey wine from Eritrea, an eastern African country. - Eritrea is situated in eastern . . . Read More | |
Kitcha | ■■■■■■■ |
Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of . . . Read More | |
Alecha | ■■■■■ |
Alecha refers to Eritrean mildly seasoned chicken or beef stew. - Eritrea is located in Eastern Africa, . . . Read More | |
Zigni | ■■■■■ |
Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which . . . Read More | |
Kisra | ■■■■ |
Kisra one of the staple foods in South Sudan which is a pancake-bread made from sorghum flour. - South . . . Read More | |
Laxoox | ■■■■ |
Laxoox is the name of Injera in Somalia. Injera resembles a grey spongy crepe, with one side covered . . . Read More | |
Lahoh | ■■■■ |
Lahoh is the name of Injera in Yemen. Injera resembles a grey spongy crepe, with one side covered in . . . Read More | |
Foura | ■■■■ |
Foura refers to Niger's food which consists of small balls of ground and slightly fermented millet crushed . . . Read More | |
Vatapá / Vatapa | ■■■■ |
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More | |
Chreime | ■■■ |
Chreime refers to North African Spicy Fish. Chreime is a North African dish made from a firm white fish . . . Read More |