Mirza Ghasemi refers to Iranian food made of mashed eggplant, squash, garlic, tomatoes and egg, served with bread or rice. This Persian Eggplant Casserole (it is a cross between casserole and a dip) is a popular dish in Iran. Mirza Ghasemi also known as Baademjaan Ghasemi.

Related Articles

Mutabbal ■■■■■
Mutabbal refers to a dip from Lebanon which is made with baked aubergines and garlic. It is a type of . . . Read More
Mtabbal ■■■■■
Mtabbal refers to the Lebanese dip made with baked aubergines and garlic. It is a type of food popular . . . Read More
Bathenjan Makli ■■■■
Bathenjan Makli refers to a dish from Lebanon which is made from fried eggplant with tahini sauce , lettuce, . . . Read More
Khoresht ■■■■
Khoresht refers to a Persian dish of stewed meat or sometimes fowl that is served with rice. - In Iran, . . . Read More
Taramosalata ■■■■
- Taramosalata is a Greek food which means fish roe spread or dip; a paste made from the fish roe (carp, . . . Read More
Arepas ■■■■
Arepas are fried, grilled or baked corn or wheat pancakes, usually filled/stuffed with meat, eggs or . . . Read More
Donburi ■■■■
Donburi refers to a Japanese food of large bowl for noodle and rice dishes. It is also known as a large . . . Read More
Nasi Lemak ■■■■
Nasi Lemak refers to one of the  popular breakfast food from Malaysia which is made of rice cooked in . . . Read More
Domburi ■■■■
Domburi is a Japanese general term for "bowl". However, it is also the name of a popular Japanese dish . . . Read More
Sabih ■■■■
Sabih refers to a Middle Eastern food which is also popular in Israel consisting of Pita stuffed or filled . . . Read More