Marrons Glacés
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| Gesztenyepüré | ■■■■ |
Gesztenyepüré is one of the Hungarian sweets/desserts, referring to Chestnut Puree. It is one of the . . . Read More | |
| Hangwa | ■■■ |
Hangwa refers to Korean traditional sweets. There are many types of traditional Korean sweets and cookies . . . Read More | |
| Tartifle | ■■ |
Tartifle refers to the potato in the Ardèche occitan dialect which is used in two (2) dishes that are . . . Read More | |
| Carameliser | ■■ |
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| Châtaigne de Mer | ■■ |
Châtaigne de Mer the French word which literally translated "chestnut of the sea" actually refers to . . . Read More | |
| Yakpab | ■■ |
Yakpab was called Hyangbap, Michan and Japkwaban for its unique taste and aroma . It is one of the traditional . . . Read More | |
| Chuam | ■■ |
Chuam in Thai language (pronounced chew-um) means candied, and it is simply a fruit or vegetable cooked . . . Read More | |
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| Bayerische Creme | ■■ |
; - Bayerische Creme is a German term which means Bavarian vanilla creme; - - ; - Bayerische Creme . . . Read More | |
| Byrrh | ■■ |
Byrrh refers to a French Aperitif which is a Blend of red wine and quinine water. It also refers to a . . . Read More | |