Olio di sesamo
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| Sesamo | ■■■■■■ |
Sesamo is the Italian word for sesame, tropical Asian plant bearing small edible seeds. It refers to . . . Read More | |
| Carne secca di vitello con olio e limone | ■■■■■ |
Carne secca di vitello con olio e limone: Carne secca di Vitello Con olio e limone is the Italian term . . . Read More | |
| Coda di pesce | ■■■■■ |
Coda di pesce: Olio di Pesce is the Italian word for "fish oil", the oil obtained from fish which is . . . Read More | |
| Bagna cauda | ■■■■ |
Bagna cauda derived from the Italian word bagno caudo meaning 'warm Bath' , this is a flavourful dip . . . Read More | |
| Bruschetta | ■■■■ |
Bruschetta is an Italian thin slices of toasted bread that is rubbed with garlic and drizzled with olive . . . Read More | |
| Salsa di senape | ■■■■ |
Salsa di senape is the Italian term for "mustard sauce ", a prepared mustard thinned with vinegar and . . . Read More | |
| Acciughe in salsa verde | ■■■■ |
Acciughe in salsa verde : Acciughe in Salsa verde refers to an Italian salad of anchovies mixed with . . . Read More | |
| Acciugata | ■■■■ |
Acciugata refers to an Italian sauce prepared with anchovy fillets pounded with oil in which they are . . . Read More | |
| Agliata | ■■■■ |
Agliata is the Italian word for garlic sauce, that dates back to the middle ages. It is a sauce made . . . Read More | |
| Asparagi | ■■■■ |
Asparagi is the Italian word for asparagus, usually served boiled and cold with mayonnaise, or served . . . Read More | |