Pastizzio refers to the Greek baked layered casserole of cooked pasta sprinkled with cheese and a layer of seasoned minced meat. Pastizzio is finished with cheese and Bechamel sauce then cut in squares before serving .

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Pastitsio ■■■■■■■■
Pastitsio refers to Greek cooked pasta layered with a cooked meat sauce, an egg enriched and cinnamon-flavored . . . Read More
Lasagna ■■■■■■■■
Lasagna is a classic Italian dish that has gained popularity worldwide. This hearty and comforting meal . . . Read More
Béchamel ■■■■■■
In the food context, 'Béchamel' refers to a classic French white sauce that is made from a roux (a mixture . . . Read More
Casserole ■■■■■■
Casserole originates from the ancient practice of stewing meat slowly in earthenware containers. Types . . . Read More
Ojja ■■■■■■
Ojja which is also known as Chakchouka refers to a Tunisian ragout/stew made paprika and onions that . . . Read More
Cottage Soup ■■■■■
Cottage Soup refers to the Irish meatless vegetable soup seasoned with salt and pepper and a dab of butter, . . . Read More
Lampagioni ■■■■
Lampagioni refers to muscari (Muscari comosum) or tassel hyacinth, It is about 35mm in diameter, whose . . . Read More
Lancashire Hotpot ■■■■
Lancashire Hotpot refers to a Casserole of meat and vegetables topped with sliced potatoes. This is a . . . Read More
Dibbelabbes ■■■■
Dibbelabbes refers to one of Saarland's specialties. It is a potato soufflé/ Casserole (Auflauf) with . . . Read More
Gebacken ■■■■
Gebacken in the food context refers to food that has been baked, a cooking method involving dry heat . . . Read More