Rujak refers to a kind of fruit salad from Indonesia with a savory spicy sauce. Another variations of Rujak is with spicy peanut sauce.. Rujak is also the name of Brunei's spiced fruit salad.

To prepare, Rujak, all of the fruits are sliced to bite-sized pieces and put into the dish then a sauce is poured directly into the sliced fruits. Rujak is a very tasty and refreshing dessert.

Related Articles

Paludeh ■■■■■
Paludeh refers to any crushed or coarsely grated fresh fruit, sprinkled with lemon juice and heaped in . . . Read More
Plum ■■■■■
Plum refers to a round, juicy stone fruit. Several varieties include: GreengageMirabelleBullaceJapaneseVictoria. . . . Read More
Pakwan ■■■■■
Pakwan is the Filipino word for Watermelon. In Germany, it is called Wassermelone and if it is always . . . Read More
Mole ■■■■■
Mole in the food context refers to a traditional Mexican sauce that is complex in both its ingredients . . . Read More
Barfi ■■■■■
Barfi refers to an Indian fudge-like dessert made from condensed milk which is cooked slowly and reduced . . . Read More
Es Pisang Ijo ■■■■
Es Pisang Ijo refers to Indonesian local desserts made from banana, covered with sticky green rice and . . . Read More
Gulai ■■■■
Gulai is a culinary term in Indonesia and in Malaysia for "in a spicy coconut sauce ". Hence, when the . . . Read More
Zalivnoe ■■■■
Zalivnoe refers to a Russian dish made from fish, meat or poultry with transparent congealed stock and . . . Read More
Halo-Halo ■■■■
Halo-halo literally means, "mix-mix" and it is just what is it calleda mixture of sweetened fruits and . . . Read More
Fruit Salad ■■■■
Fruit Salad in the food context refers to a dish consisting of various types of fruit, sometimes mixed . . . Read More