Maccarrones de San Juan refers to cinnamon and lemon-flavored milk baked with cheese. It is one of the . . . Read More

Oliaigua refers to a Spanish dish specifically from Minorca, one of the Balearic Islands. It is soup . . . Read More

Patatas Alioli refers to Spanish boiled potatoes, in a creamy Alioli sauce or raw garlic mayonnaise sprinkled . . . Read More

Jurelitos is the Spanish word for small horse mackerels which are made into several dishes like, Jurelitos . . . Read More

Tangigue fish, also known as Spanish mackerel, is a sought-after seafood in various culinary traditions, . . . Read More

Churros in the food context refers to a popular Spanish and Portuguese snack or dessert. These fried . . . Read More

Chicharrones in the food context refers to crispy, fried pieces of pork skin or pork belly. These savory . . . Read More

Tortas de Aceite refer to Spanish "oil cakes" (literal translation), a lightly sweetened, waferish thin, . . . Read More

Leche Frita is the Spanish for "fried milk" , a popular dessert from Gádor and some other towns in Spain. . . . Read More

Granada is the Spanish term for "pomegranate", a kind of fruit which is popularly use as an ingredient . . . Read More