Rhua’ash
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Glossary from English to Hindi - Dried Fruits and Nuts | ■■■■ |
Glossary from English to Hindi Dried Fruits and Nuts: Glossary from English to Hindi Dried Fruits and . . . Read More | |
Halwa | ■■■■ |
Halwa also known as halva is an Arabic sesame sweet paste which is usually made in a slab and filled . . . Read More | |
Paklava | ■■■■ |
Paklava refers to a very sweet Armenian dessert made of layers of flaky pastry filled with a mixture . . . Read More | |
Baklava | ■■■■ |
Baklava refers to a Turkish dessert made of paper-thin layers of pastry, chopped nuts, and honey. Baklava . . . Read More | |
Coca (Coques) | ■■■■ |
Coca (Coques): Coca a Catalan word which refers to Catalan cake which has either sweet or savory toppings. . . . Read More | |
Diples | ■■■■ |
Diples refers to a deep-fried, Greek pastry made from thin strips of sweet dough formed into bows or . . . Read More | |
Kunafah / Kunafa | ■■■■ |
Kunafah / Kunafa: Kunafah or Kunafa refers to Arabic sweet pastry made with strands of butter-coated . . . Read More | |
Strudel /Strudel (Pastry) | ■■■■ |
Strudel /Strudel (Pastry) : Strudel refers to paper or wafer thin pastry rolled around sweet fillings . . . Read More | |
Samsa Tatlisi | ■■■■ |
Samsa Tatlisi refers to a Turkish multi-layered pastry filled or stuffed with walnuts baked or fried . . . Read More | |
Châtaigne | ■■■■ |
Châtaigne: In the food context, "châtaigne" is the French word for "chestnut". Chestnuts are a type . . . Read More |