Smoorsnoek
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Forowee | ■■■■■■■ |
Forowee refers to a soup made from beef, fish, onion, tomatoes and spices which is one of the local specialties . . . Read More | |
Uralai Kizhangu Roast | ■■■■■ |
Uralai Kizhangu Roast also spelled Uralakizhangu Roast is one of the dishes from Kerala which is actually . . . Read More | |
Gbegiri | ■■■■■ |
Gbegiri refers to the traditional Nigerian bean stewIngredients450g white or red beans6 fresh habanero . . . Read More | |
Hasina kebab | ■■■■■ |
Hasina kebab is a Hindi dish made of pieces of chicken breast, lamb or beef that are marinated in spices . . . Read More | |
Hasina Kebab | ■■■■■ |
Hasina Kebab refers to the pieces of chicken breast, lamb or beef marinated in spices and then skewered . . . Read More | |
Caldera de Langosta | ■■■■■ |
Caldera de Langosta refers to a tomato stew made of local spiny lobster. This spiny lobster has a distinctive . . . Read More | |
Amagwinya | ■■■■ |
Amagwinya also known as Vetkoek refers to a popular traditional Zulu food which is flour mixture with . . . Read More | |
Jeju | ■■■■ |
Jeju refers to Jeju Island which is the largest island in South Korea and Jeju Province is one of the . . . Read More | |
Futu | ■■■■ |
Futu is another name of Fotou referring to a thick and heavy paste made of mashed plantains or yams that . . . Read More | |
Maquis | ■■■■ |
Maquis refers to Côte d'Ivoire's most popular culinary treat, which normally features braised chicken . . . Read More |