Sarma is a Bulgarian dish of rolled leaf containing meat, rice and onions. The dish is filled with a spiced mixture of rice, ground meat, and finely chopped onions.
Other definition:
Sarma refers to Croatian sauerkraut rolls with minced pork and rice.

Related Articles

Zelevi Sarmi ■■■■■■
Zelevi Sarmi refers to a Bulgarian dish which is made from a mixture of minced meat and rice rolled sauerkraut . . . Read More
Minchi ■■■■■■
Minchi refers to one of the popular Macau or Macanese dishes made of minced beef with fried potatoes, . . . Read More
Lihapiirakka ■■■■■■
Lihapiirakka refers to Finland's meat pasty. It isa pasty of yeast dough or puff pastry filled with cooked . . . Read More
Beef Cutlet ■■■■■■
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More
Tinumok ■■■■■■
Tinumok refers to a dish from the Philippines, particularly from the Bicol Region made from Gabi known . . . Read More
Banh Cuon ■■■■■■
Banh Cuon refers to rolled rice pancake from Vietnam. Banh Cuon is very popular dish from the country . . . Read More
Gehacktes ■■■■■
Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped meat, . . . Read More
Sisig ■■■■■
Sisig refers to a Filipino food which said to be originated from Pampanga is made from roasted pig's . . . Read More
Mana Chhoyla ■■■■■
Mana Chhoyla refers to a variety or kind of Chholya that is made from properly boiled and spiced meat. . . . Read More
Longganisa ■■■■■
Longganisa is the Philippines very own traditional savory sausage made from a mixture of ground pork, . . . Read More