Tang is a Korean term that refers to "thick soup". Tang is Korean traditional word referring to soup. Dishes with names that end in "Tang" are all soups that have been simmered for a long time over low heat

Related Articles

Joumou (Soup) ■■■■
Joumou (Soup) : Joumou refers to the Haitian traditional and very popular spicy pumpkin soup . Soup Joumou . . . Read More
Paça ­ / Paçe ■■■■
Paça ­ / Paçe: Paça ­also known as Paçe refers to an Albanian soup made of animals' innards. It . . . Read More
Abenkwan ■■■■
Abenkwan refers to palm nut/oil soup/stew which is made, prepared or cooked from the pulp of pounded . . . Read More
Kama ■■■■
Kama refers to the following: 1. traditional Estonian thick dessert drink made with sour milk (keefir), . . . Read More
Finlandia ■■■■
Finlandia refers to the internationally known vodka that became one of the most recognized symbols of . . . Read More
Meongge ■■■
Meongge refers to Korean "sea squirt". It has been a favored tasty sea food in abundance along the east . . . Read More
LED Highbay light at top500.de■■■
we have new LED Highbay light. Â 130lm/w,use PHILIPS LED and MW driver, with very competitive priceI . . . Read More
Longmen Grottoes at travel-glossary.com■■■
The Longmen Grottoes is a World Heritage site in China defined by the UNESCO in 2000 and definitely a . . . Read More
Roasting ■■■
Roasting is a cooking method that uses dry heat, whether an open flame, oven, or other heat source. Roasting . . . Read More
Air conditioning at top500.de■■■
Air conditioning (AC) is used to cool air in offices and homes. A compressor compresses a refrigerant . . . Read More