Caboc refers to a Scottish delicate, creamy, full cream cows' milk Cheese coated with oatmeal. It is . . . Read More

Hard is a term used to refer to the taste of wine with excessive acidity and tannins; - - Hard tasting . . . Read More

Fruity is a tasting term used to describe wines or foods with aromas and flavors reminiscent of fresh . . . Read More

Awwam is a Lebanese dessert which are balls of yeasty dough which are deep fried and flavored with honey, . . . Read More

Umqombothi refers to a popular African beer that is made from maize which is mixed with Sorghum and yeast; . . . Read More

Madila refers to Botswana's fermented milk or sour milk which is usually added to Bogobe and can be . . . Read More

Lager means beers made from bottom-fermenting yeast and aged at near-freezing temperatures; - - Lager . . . Read More

Cider vinegar is characterized as a flavorful vinegar made from the cider of fermented apple juice. . . . Read More

Pasingaw is a Filipino term which means steaming fish, shellfish or meats. It is also know as pasingawan; . . . Read More

Dark raisin refers to a raisin that is sun-dried for several weeks, causing it to become dark and shriveled . . . Read More