Yakhni Pulao refers to a Kashmiri specialty and a royal dish from the kitchens of the Maharajas. Yakhni Pulao is a combination of rice and mutton made tender in a Yakhni, a cream colored preparation made with curd as a base. The Essence of Yakhni Pulao lies in the perfect Balance of Yakhni added to the aromatic Basmati rice.

Maharaj or Maharaja (Maha: great; Raja: king) is a Sanskrit term, literally meaning ‘Great King’. The title is used as a prefix in the names of kings, profound religious leaders and used often in honouring celebrities. Maharaj is also used ironically or colloquially with friends.

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