Ají de Gallina
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Ajiaco de Olluco | ■■■■ |
Ajiaco de Olluco refers to a Peruvian stew of Andean tubers (Olluco) with chili peppers. Ajiaco de Olluco . . . Read More | |
Seco de Chabelo | ■■■■ |
Seco de Chabelo refers to a traditional Peruvian dish made of dried beef stew with fried green bananas, . . . Read More | |
Chili | ■■■■ |
Chili, also known as chili con carne, is a spicy stew made with chili peppers, meat (usually beef), beans, . . . Read More | |
Ají Colorado | ■■■ |
Ají Colorado (Capsicum baccatum) refers to shiny orange/red peppers growing to 8 centimeters long, conical . . . Read More | |
Verde de Papa | ■■■ |
Verde de Papa refers to a Peruvian juicy potato soup, prepared with potatoes, eggs, cheese, spiced with . . . Read More | |
Rocoto | ■■■ |
Rocoto refers to a red, hot pepper/chili used in Peru. Rocoto pepper looks like a sweet red pepper, however, . . . Read More | |
Cuy con Papa | ■■■ |
Cuy con Papa refers to a Peruvian dish made of Guinea pig with potatoes. It is one of the typical foods . . . Read More | |
Quso Kapiche | ■■■ |
Quso Kapiche refers to a Peruvian stew of boiled lima beans and potatoes, seasoned with onion, garlic, . . . Read More | |
Yassa | ■■■ |
Yassa refers to a marinade prepared in Senegal with lemon, onion and chili peppers. Usually enjoyed with . . . Read More | |
Afra | ■■■ |
Afra is a Gambian cooking term which signifies "barbecued food". Afra is Gambia's version of barbecue . . . Read More |