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| Features | ■■■■■ |
Features: This website not only features a glossary of international food and drink, but also provides . . . Read More | |
| Plate Service at travel-glossary.com | ■■■■■ |
Plate Service is a basic service style in a restaurant in which fully cooked menu items are individually . . . Read More | |
| Buffet froid | ■■■■■ |
Buffet froid is the French term which means "cold buffet""Buffet froid" is a French term that translates . . . Read More | |
| Tableware at travel-glossary.com | ■■■■■ |
Tableware is the eating, drinking and serving utensils used when setting a table for dining. These can . . . Read More | |
| Asperula | ■■■■ |
Asperula is the Italian and Spanish term for woodruff or sweet woodruff, an aromatic and strongly scented . . . Read More | |
| Tote Tante | ■■■■ |
Tote Tante refers to a well-loved hot drink from Germany, particulary in Sylt during wintertime/ winter . . . Read More | |
| Dampfnudel | ■■■■ |
Dampfnudel refers to a German sweet which is a fluffy warm yeast dough with vanilla sauceOther definition:Dampfnudel . . . Read More | |
| Bayerische Creme | ■■■■ |
Bayerische Creme is a German term which means Bavarian vanilla cremeBayerische Creme also known as Bavarian . . . Read More | |
| Entfetten | ■■■■ |
Entfetten is a German word which means "to degrease", for example, degrease the deep-fried foods. It . . . Read More | |
| Haltbarkeitsdatum | ■■■■ |
Haltbarkeitsdatum is a German term which means "sell-by-date" or "best before date". It means a date . . . Read More | |