Animelle di vitello is an Italian dish of veal sweetbreads frequently fried in butter and cooked in Marsala.
Animelle di Vitello is pronounced "ah-nee-mehl-eh dee vee-tehl-loh"
Animelle di vitello
Related Articles | |
Animelle | ■■■■■ |
Animelle is the Italian word for sweetbreads. From the thymus glands of a calf, usually sauteed or grilled, . . . Read More | |
Animelle d'agnello alla romana | ■■■■■ |
Animelle d'agnello alla romana is a dish from Lazio, Italy made of lamb sweetbreads that is cooked with . . . Read More | |
Frittura di mitili | ■■■■■ |
Frittura di mitili is the Italian term for "fried mussels", often found in Milan, a city in Northern . . . Read More | |
Bagna cauda | ■■■■ |
Bagna cauda derived from the Italian word bagno caudo meaning 'warm Bath' , this is a flavourful dip . . . Read More | |
Burro | ■■■■ |
Burro is the Italian word for butter, as Pasta Al burro which has only sweet butter and Parmesan cheese. . . . Read More | |
Al burro | ■■■■ |
Al burro is the Italian term which means "cooked in butter". Sometimes, butter is melted into pasta and . . . Read More | |
Al salto | ■■■■ |
Al salto is the Italian term that is used to describe a risotto alla milanese cooked, cooled and then . . . Read More | |
Petto di anatra | ■■■■ |
Petto di anatra is the Italian term for duck breast usually filleted and cooked in various ways Petto . . . Read More | |
Succo di mela | ■■■■ |
Succo di mela is the Italian term for apple juice, a juice obtained from squeezed apples Description: . . . Read More | |
Zuppa pavese | ■■■■ |
Zuppa pavese also known as Zuppa alla pavese is an Italian soup cooked in the manner of Pavia. It refers . . . Read More |