In the food context, "Buchi" is a popular Filipino dessert made from glutinous rice flour filled with . . . Read More

Songphyun refers to a traditional Korean crescent-shaped rice cakes filled or stuffed with bean paste . . . Read More

Zhimaqiu are "Sesame Balls". They are fried rice balls stuffed with a sweet filling, usually red bean . . . Read More

Ginatang Munggo is a Filipino sweet rice porridge made ofglutinous rice, coconut milk, coconut cream . . . Read More

Baye-Baye: Baye-baye is a traditional Filipino delicacy made from glutinous rice flour, coconut milk, . . . Read More

Puto Seco refers to a Filipino kind of biscuita snack that is very different from the rice cake called . . . Read More

Daifuku is a popular Japanese sweet consisting of a small round mochi (glutinous rice cake) stuffed with . . . Read More

Jian dui also known as Sesame seed ball is a variety of dim sum that is traditionally made for and serve . . . Read More

Manju is a popular Japanese confection traditionally made from flour, rice powder, and buckwheat and . . . Read More

Ai Wo Wo refers to the Mandarin name of a typical Beijing snack made of sticky Rice with sweet fillings. . . . Read More