Bacalao con Patatas
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Esqueixada | ■■■■■■ |
Esqueixada refers to a Catalan term that literally means "shredded", referring to a shredded salt cod . . . Read More | |
Ajoarriero / Ajo Arriero | ■■■■■■ |
Ajoarriero / Ajo Arriero: Ajoarriero also spelled Ajo Arriero refers to a Spain's mortar paste made of . . . Read More | |
Hormigos | ■■■■■ |
Hormigos refers to a Spanish filling dish that contains blood sausage, garlic sausage, and Jamón that . . . Read More | |
Mollete con Tomate y Aceite | ■■■■■ |
Mollete con Tomate y Aceite refers to a variety of Mollete which is rubbed with garlic and then topped . . . Read More | |
Ensalada Payesa | ■■■■■ |
- Ensalada Payesa refers to Ibiza's country salad made from a mixture of peeled and diced boiled potatooes, . . . Read More | |
Pipirrana | ■■■■■ |
Pipirrana refers to the local food of Jaen in Andalucia, Spain. It is a salad made with tomatoes, onions, . . . Read More | |
Fool Medammas | ■■■■■ |
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Saltena / Salteña | ■■■■ |
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Rocoto Relleno | ■■■■ |
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Ocopa | ■■■■ |
Ocopa refers to Pervian dish made of new potatoes in a seasoned sauce of onions, garlic, olive oil, feta . . . Read More |