Alessandro Dell'Acqua is a brilliant designer who is a native of Naples, Italy. He was born on December . . . Read More

Amaretti refer to small, crisp, airy, meringue-like Italian almond cookies or biscuits similar to a macaroon . . . Read More

Cornetti is an Italian word that can be used to describe anything horn or crescent-shaped. This dish . . . Read More

Zabaglione is referring to an Italian custard-like dessert made of egg yolks, sugar. Traditionally, marsala . . . Read More

Dolcetto is an Italian red wine grape which produces a soft, dry style of wine. Pronounced Dohl-chet-toe. . . . Read More

Sgranare is the Italian word for "to shell" peas or Legumes (sgranare dei piselli), as in shell the peas . . . Read More

Granchio blu is the Italian term for blue crab. It is also called Atlantic crab, a bluish edible crab . . . Read More

Faraona is the Italian word for guinea fowl, a West African bird having dark plumage mottled with white. . . . Read More

Abbacchio aglio e aceto: Abbacchio Aglio e aceto is an Italian term that literally means "suckling lamb . . . Read More

Zuppa pavese also known as Zuppa alla pavese is an Italian soup cooked in the manner of Pavia. It refers . . . Read More