Chanahi
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| Adzhapsandali | ■■■■■■■■■ |
Adzhapsandali refers to a Georgian vegetable medley that is similar to a spicy ratatouille. Adzhapsandali . . . Read More | |
| Tolma | ■■■■■■■■ |
Tolma refers to Georgian stuffed vegetables. Fragrant forcemeat is put inside eggplants, peppers, tomatoes, . . . Read More | |
| Caldera de Langosta | ■■■■■■■■ |
Caldera de Langosta refers to a tomato stew made of local spiny lobster. This spiny lobster has a distinctive . . . Read More | |
| Guisado | ■■■■■■■ |
Guisado is a traditional Mexican dish known for its rich and savory flavors. This hearty stew typically . . . Read More | |
| Imam Bayildi | ■■■■■■■ |
Imam Bayildi refers to a Turkish dish made of eggplant sauteed in olive oil, with tomatoes, garlic, parsley . . . Read More | |
| Caldo de Res | ■■■■■■ |
Caldo de Res or Beef Soup refers to a Mexican dish made ofbeef bone with marrow, pieces of chambarete, . . . Read More | |
| Cocina Mareá | ■■■■■■ |
Cocina Mareá refers to a hearty stew of pumpkin, broad beans, green beans, onions, potatoes, garlic, . . . Read More | |
| Hormigos | ■■■■■■ |
Hormigos refers to a Spanish filling dish that contains blood sausage, garlic sausage, and Jamón that . . . Read More | |
| Escalivada | ■■■■■■ |
Escalivada also known as Escalivada Catalana, Escalivada a la Catalana refers to Catalan-style eggplant . . . Read More | |
| Mechado | ■■■■■■ |
Mechado is a popular Filipino beef stew dish that features tender chunks of beef marinated and slow-cooked . . . Read More | |