Chanahi refers to a Georgian dish made of lamb with spices (onion, parsley, pepper, garlic), eggplants and potatoes which stewed in layers in a crockery pot with fresh tomatoes and herbs. Chanahi is also known as Chanakhi.

Related Articles

Adzhapsandali ■■■■■■■■■
Adzhapsandali refers to a Georgian vegetable medley that is similar to a spicy ratatouille. Adzhapsandali . . . Read More
Tolma ■■■■■■■■
Tolma refers to Georgian stuffed vegetables. Fragrant forcemeat is put inside eggplants, peppers, tomatoes, . . . Read More
Imam Bayildi ■■■■■■■
Imam Bayildi refers to a Turkish dish made of eggplant sauteed in olive oil, with tomatoes, garlic, parsley . . . Read More
Cocina Mareá ■■■■■■
Cocina Mareá refers to a hearty stew of pumpkin, broad beans, green beans, onions, potatoes, garlic, . . . Read More
Hormigos ■■■■■■
Hormigos refers to a Spanish filling dish that contains blood sausage, garlic sausage, and Jamón that . . . Read More
Hamin ■■■■■■
Hamin is another name for Cholent describing the traditionalmeals served in Jewish families on the Sabbath. . . . Read More
Fool Medammas ■■■■■■
Fool Medammas refers to an Egyptian dish usually eaten as breakfast food that is made with fava beans, . . . Read More
Baekenhofe ■■■■■
Baekenhofe refers to an Alsatian stew made of pork, lamb, and beef layered with potatoes and onions. . . . Read More
Lancashire Hot Pot ■■■■■
Lancashire Hot Pot refers to an English stew with lamb, onions, lamb kidneys, potatoes, and oysters. . . . Read More
Chakhokhbili ■■■■■
Chakhokhbili refers to a Russian dish of lamb or chicken simmered with onions, bay leaf, vinegar and . . . Read More