Daging
Daging is the general Malaysian for "meat" (or flesh). Specifically meats are:
Daging Lembu is Beef
Daging Kambing is Mutton
Daging Babi is Pork
Daging Asin is Corn Beef
Daging Anak Lembu is Veal
Daging Babi Cincang is Chinese Sausage
Daging Paha Babi is Ham