Gastronom (Gastronome) is a German word that refers to a person who appreciates fine fooda lover of food . . . Read More

Bayerische Creme is a German term which means Bavarian vanilla cremeBayerische Creme also known as Bavarian . . . Read More

Brunoise is a French word usually referring to a mixture of finely diced cubed or shredded vegetables . . . Read More

Sua ki bhaji is a Western Indian green dish and everyday food for the local populace. "Sua" is the term . . . Read More

Laverbread refers to a traditioanl Welsh food that is basically boiled seaweed. Laver is a kind of edible . . . Read More

Semiya refer to an Indian fine wheat noodles. Semiya are a speciality of India which are prepared with . . . Read More

Aratilis /Arateles: Aratilis small red fruits, small cherry-like fruit (or red currants) from a tree . . . Read More

Kubbah refers to Saudi Arabian food made from a mixture of ground lamb, fine burghul and grated onion . . . Read More

Cheeni Ka Powder is Urdu for "Icing Sugar" or "powdered sugar", or confectionaer's sugar. It is a very . . . Read More

Spanish Bread in the food context refers to a popular Filipino bakery item, rather than a bread originating . . . Read More