Gemischter aufschnitt is the German for "assortment of cured meats"

Related Articles

Bestreichen ■■■■
Bestreichen: bestreichen is a German term which means "to brush on", example is to brush on oil or milk . . . Read More
Hackfleisch ■■■■
Hackfleisch is a German word for minced or ground meat. It is also known as Gehacktes. In most German . . . Read More
Gehacktes ■■■■
Gehacktes which is also known as Hackfleisch, is the German word for minced meat, finely chopped meat, . . . Read More
Holzspieß ■■■■
Holzspieß also spelled as Holzspiess is a German word for wooden spit used to stick food, like meat . . . Read More
Rauchfleisch ■■■■
Rauchfleisch is a German term which means "smoke-dried meat". Rauchfleisch is also one of Namibia's popular . . . Read More
Salzgurke ■■■■
Salzgurke is the German word for pickled gherkins or pickled cucumber. Salzgurke is usually served as . . . Read More
Kabbesmeng ■■■■
Kabbesmeng also known as Kappesmeng refers to one of the traditional foods from Saarland, Germany. It . . . Read More
Schneebällchen ■■■■
Schneebällchen also called Schneebällscher is the German word which literally means "snow balls" refer . . . Read More
Burgundy (Snail) ■■■■
Burgundy (Snail) : Burgundy Snail or Helix pomatia linné refers to one of the most known and edible . . . Read More
Takokak ■■■■
Takokak is the Indonesian word for "eggplant" or "aubegine", a kind of vegetable used all over in all . . . Read More