Gullac
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Kemalpasa Tatlisi | ■■■■■ |
Kemalpasa Tatlisi refer to a a very popular Turkish dessert which are sponge pastry rolls in syrup. The . . . Read More | |
Yufka | ■■■■■ |
Yufka refers to ready-made very thin and delicate pastry dough or leaves used in Turkey and Greece for . . . Read More | |
Kahvalti | ■■■■ |
Kahvalti is the Turkish word for "Breakfast". Kahvalti has originated from two (2) words: "kahve alti” . . . Read More | |
Nevzine | ■■■■ |
Nevzine refer to Turkish baked pudding with molasses. Nevzine is most famous dessert of Kayseri, Turkey. . . . Read More | |
Muhallebici | ■■■■ |
Muhallebici refers to Pudding shops in Turkey. It is said that in the earlier times there were no bakeshops . . . Read More | |
Keskul / Keskül | ■■■■ |
Keskul / Keskül: Keskül or Keskul refers to a Turkish milk pudding made from coconutsa milk and almond . . . Read More | |
Peynir | ■■■■ |
Peynir is the Turkish word for cheese. In the food context, peynir encompasses a wide variety of cheeses . . . Read More | |
Baklava | ■■■■ |
Baklava refers to a Turkish dessert made of paper-thin layers of pastry, chopped nuts, and honey. Baklava . . . Read More | |
Kadayif | ■■■■ |
Kadayif refers to a pastry of shredded dough with a nut filling and syrup. Kadayif refers to Turkish . . . Read More | |
Czeburieki / Czeburiaki | ■■■■ |
Czeburieki / Czeburiaki: Czeburieki refers to a Crimean dish from Poland which is are large flat pastries/turnovers . . . Read More |