Gravad lax or Gravlax) is a Scandinavian dish of salmon pickled with salt, sugar and dill, it may be served think or thickly sliced, usually with a slightly sweetened sauce of mustard and dill on rye or crispy crust bread

Gravlax also refers to cured salmon; sliced and cured salmon in dill and spices. It is usually served with Gravlaxsas, a dill and sweet mustard sauce.

Please see Gravlaxsas.  

Picture below in Gravlax which was served to us during one of our brunch in Germany.

 

Related Articles

Swedish ■■■■■■■■
- In the food context, "Swedish" refers to the cuisine of Sweden, which features a wide range of ingredients . . . Read More
Rollmops ■■■■
Rollmops is one of the traditional dish foods from Scotland that refer to pickled herring fillets rolled . . . Read More
Jamon Serrano ■■■■
jamon Serrani is the renowed Spanish dry-cured ham that is thinly sliced enough for the soft fat to melt . . . Read More
Piccalilli ■■■■
Piccalilli refers to a pickle or relish which consists chopped vegetables, usually cauliflower mixed . . . Read More
Nankhatai / Nan Khatai ■■■■
Nankhatai / Nan Khatai: Nankhatai refer to popular Indian short bread cookies/biscuits which is made . . . Read More
Sheermal ■■■■
Sheermal refers to a special type of Kashmiri roti. It is a special sweet bread prepared using yeast. . . . Read More
Sima ■■■
Sima is the Finnish for Mead and refers to sweet honey-based alcoholic beverage. Its sweetness is balanced . . . Read More
Schlumbergerli ■■■
Schlumbergerli which is also known as Schlumbis is a bread from Switzerland. It is one of the typical . . . Read More
Tsyplionok Tabaka ■■■
Tsyplionok Tabaka refers to Georgia's dish made of whole chicken, flattened and brushed with different . . . Read More
Binuro ■■■
Binuro refers to a Filipino cooking term that uses salt as a preservative or using salt to preserve food. . . . Read More