Hareng fume refers to smoked herring in French. Before being smoked, the fish is cleaned and gutted. . . . Read More

Hareng Saur is the French word for " smoked herring" or "Kipper ". "Hareng Saur" implies that herrings . . . Read More

Rollmops is one of the traditional dish foods from Scotland that refer to pickled herring fillets rolled . . . Read More

Surströmming means "fermented Baltic herring". A special delicacy from Sweden. They are sold in cans. . . . Read More

Pesciolini is the Italian word for fry (young fish), such as whitebait, any of various small fish that . . . Read More