Intus
Related Articles | |
| Laksoy | ■■■■■■ |
Laksoy which is also called Lambanog is a Filipino local wine which is a distillate of Tuba. The nipa . . . Read More | |
| Tubo | ■■■■■ |
Tubo is a Filipino word for sugar cane. It is usually eaten by children in rural ares raw by removing . . . Read More | |
| Binuro | ■■■■ |
Binuro refers to a Filipino cooking term that uses salt as a preservative or using salt to preserve food. . . . Read More | |
| Bistek | ■■■■ |
Bistek is a Filipino version of beef steak or stir fried stea . . . Read More | |
| Alisan ng buto | ■■■■ |
; - Alisan ng buto is a Filipino term which means to pit or to remove the seeds, particularly of fruits . . . Read More | |
| Salabat | ■■■■ |
Salabat refers to a Filipino beverage of boiled ginger and drunk with sugar ; - - It is also called . . . Read More | |
| Escabeche | ■■■■ |
Escabeche refers to a clear, tangy onion soup with large pieces of chicken. It is one of the traditional . . . Read More | |
| Pulutan | ■■■■ |
Pulutan refers to appetizers eaten during wine or beer drinking sessions in the Philippines. Pulutan . . . Read More | |
| Lambanog | ■■■■ |
Lambanog refers to a Filipino local wine from the nipa or coconut sap. It is also known as Laksoy. Lambanog . . . Read More | |
| Agkud | ■■■■ |
Agkud refers to the traditional rice or sugar cane wine of highlanders from Luzon and Mindanao islands . . . Read More | |