Khachapuri Achma this is a large variety which is arrange in layers of bread and cheese that looks like a sauceless lasagna. Melted cheeses are layered in between thinly sliced sheets of egg dough that are lightly browned in the oven. Khachapuri Achma is served in small rectangular squares. Khachapuri Achma is a variety of Khachapuri from Abkhazia, in the northwest of Georgia where it is simply called Achma.

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