Kalaso
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| Bihod | ■■■■ |
Bihod is a Filipino or Ilonggo word which means fish roeIn the food context, "bihod" refers to fish roe, . . . Read More | |
| Lapu-lapu | ■■■■ |
Lapu-lapu in the food context refers to a species of fish known scientifically as Epinephelus spp., commonly . . . Read More | |
| Thunnus maccoyii at top500.de | ■■■■ |
The Thunnus maccoyii is a Southern bluefin tuna found in Gazetteer Atlantic, Indian and Pacific: temperate . . . Read More | |
| Quenelle | ■■■■ |
Quenelle is a dish that originated from France which is a light savoury dumpling made of minced meat, . . . Read More | |
| Riffle at environment-database.eu | ■■■■ |
A Riffle is a shallow, gravelly area of streambed with swift current. Used for spawning by salmonids . . . Read More | |
| Tangigue fish | ■■■■ |
Tangigue fish, also known as Spanish mackerel, is a sought-after seafood in various culinary traditions, . . . Read More | |
| Pagello | ■■■■ |
Pagello is the Italian word for sea bream, a kind of fish that is best roasted or grilled, can also be . . . Read More | |
| Alisan ng buto | ■■■ |
Alisan ng buto is a Filipino term which means to pit or to remove the seeds, particularly of fruits. . . . Read More | |
| Sinigang | ■■■ |
Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More | |
| Pinakbet | ■■■ |
Pinakbet refers to a Filipino dish of vegetable stewed with bagoong alamang. The vegetables can be stewed . . . Read More | |