Kelupis refers to a sticky rice steamed in a leaf. It is one of the specialties of Brunei. Brunei is one of the countries in Asia located on the northern coast of Borneo, the world's third-largest island. Food from Brunei is similar to Malay cuisine which is usually quite spicy. Among the favorite foods in the country include Satay, broiled fish, chicken barbecue and a variety of rice dishes.

Related Articles

Kakanin ■■■■■■■
Kakanin is a Filipino term used to refer to a wide variety of traditional Filipino rice cakes. These . . . Read More
Dinner ■■■■■■
Dinner: In the food context, "dinner" typically refers to the main meal of the day, often eaten in the . . . Read More
Brunei at travel-glossary.com■■■■■
Brunei is a country in AsiaThis country . . . Read More
About Us ■■■■■
We are a team who were born and raised from 2 different sides of the world.. from 2 continents Asia and . . . Read More
Country ■■■■■
A country is a political state, nation, or territory which is controlled. It is often referred to as . . . Read More
Varutharacha ■■■■■
Varutharacha is a Malayalam culinary term which means roasted and ground coconut paste, sauce or gravy. . . . Read More
Afra ■■■■■
Afra is a Gambian cooking term which signifies "barbecued food". Afra is Gambia's version of barbecue . . . Read More
Jeot (Jeotgal) ■■■■■
Jeot (Jeotgal) : Jeot more popularly known as Jeotgal refers tp salted fermented food in Korean cuisine. . . . Read More
Basic Korean Food Dictionary ■■■■■
Basic Korean Food Dictionary Sikdang Restaurant Myeon/Guksu Noodles Bap Rice (cooked) SEAFOODS Daehap . . . Read More
Riz Djon Djon ■■■■■
Riz Djon Djon refers to food from Haiti which is generally served with roasted chicken or pork. Riz Djon . . . Read More