Kitcha refers to Eritrea's unleavened, thin and flat wheat bread which is one of the staple foods of the country. Kitcha is unleavened flat wheat bread is one of the staple foods of Eritrea.
Eritrea is located in eastern Africa north of Ethiopia, hence many of the country's traditional foods are similar to those of Ethiopia, like the Injera.
Related Articles | |
| Zigni | ■■■■■■■■ |
Zigni is an Ethiopian dish of ground beef stew. Likewise, Zigni is one of Eritrea staple foods which . . . Read More | |
| Legamat | ■■■■■■■ |
Legamat refers to a deep-fried dough which is one of the typical breakfast foods from Eritrea. Breakfast . . . Read More | |
| Mies | ■■■■■■ |
Mies refers to honey wine from Eritrea, an eastern African country. - Eritrea is situated in eastern . . . Read More | |
| Djibouti at travel-glossary.com | ■■■■■ |
Djibouti is a country in Africa. - This country . . . Read More | |
| Eritrea at travel-glossary.com | ■■■■■ |
Eritrea is a country in Africa. - This country . . . Read More | |
| Ethiopia at travel-glossary.com | ■■■■■ |
Ethiopia is a country in Africa. - This country . . . Read More | |
| Sudan at travel-glossary.com | ■■■■■ |
Sudan is a country in Africa; - This country . . . Read More | |
| Halim / Haleem | ■■■■■ |
Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More | |
| Kisra | ■■■■■ |
Kisra one of the staple foods in South Sudan which is a pancake-bread made from sorghum flour. - South . . . Read More | |
| Sliced | ■■■■■ |
In the food context, "sliced" usually refers to food items that have been cut into thin, flat pieces; . . . Read More | |
