Ludagun
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| Ai Wo Wo | ■■■■■■■ |
Ai Wo Wo refers to the Mandarin name of a typical Beijing snack made of sticky Rice with sweet fillings. . . . Read More | |
| Wandouhuang | ■■■■■■ |
Wandouhuang is a "Pea Flour Cake" that is prepared with white peas. Pea flour cake is a typical snack . . . Read More | |
| Kodubale | ■■■■■ |
Kodubale which is also spelled Kodbale or Kodu Bale is one the popular deep fried snacks from Karnataka . . . Read More | |
| Manju | ■■■■■ |
Manju is a popular Japanese confection traditionally made from flour, rice powder, and buckwheat and . . . Read More | |
| Base Nyebe | ■■■■■ |
Base Nyebe refers to Gambia's thick and richly flavoured stew made of beef with beans and other vegetables. . . . Read More | |
| Cendol | ■■■■■ |
Cendol is an Indonesian drink which is made with brown sugar, jackfruit, gelatin, coconut milk and the . . . Read More | |
| Zhimaqiu | ■■■■■ |
Zhimaqiu are "Sesame Balls". They are fried rice balls stuffed with a sweet filling, usually red bean . . . Read More | |
| Mung Tofu | ■■■■■ |
Mung Tofu which is also called Extra-thin Beancurd Skin refers to one of a typical Beijing snack just . . . Read More | |
| Manapua | ■■■■■ |
Manapua refers to one of Hawaii's popular snacks. Manapua is a steamed bun filled with Chinese barbecued . . . Read More | |
| Edamame | ■■■■■ |
Edamame are young soybeans that have been harvested before they have ripened or hardened. Typically found . . . Read More | |