Panna grassa
Related Articles | |
| Latte col 50% di panna | ■■■■■■■ |
Latte col 50% di panna is the Italian term for half and half cream, a mixture of cream and whole milk . . . Read More | |
| Crostata di cipolle | ■■■■■ |
Crostata di cipolle is the Italian for onion tart, which is made from sliced and stewed onions, mixed . . . Read More | |
| Mille-Foglia | ■■■■■ |
Mille-Foglia refers to an Italian cake made from layers of light filo pastry, chocolate, and vanilla . . . Read More | |
| Gelateria | ■■■■■ |
Gelateria is an Italian word which refers to an ice-cream shop. In Italian ice cream shops, they serve . . . Read More | |
| Crostata | ■■■■■ |
Crostata is the Italian word for crust, pie crust or tart. It can also refer to fruit pastry, fruit tart . . . Read More | |
| Torta di frutta | ■■■■■ |
Torta di frutta is the Italian term that refers to fruit tart, a small open pie with a fruit filling . . . Read More | |
| Con panna | ■■■■■ |
Con panna: Con Panna is the Italian term which means "with cream", referring to food cooked or prepared . . . Read More | |
| Panna montata | ■■■■■ |
Panna montata is the Italian term for "whipped cream", a cream that has been beaten until light and fluffy . . . Read More | |
| Panna acida | ■■■■■ |
Panna acida is the Italian word for "sour cream". Sour cream is obtained by fermenting a regular cream . . . Read More | |
| Gelato con panna montata | ■■■■■ |
Gelato con panna montata : Gelato Con panna montata is the Italian term for "parfait", or ice cream with . . . Read More | |