Pollo da friggere
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Cappone | ■■■■ |
Cappone is the Italian word for capon or flesh of a castrated male chicken, rooster castrated to heighten . . . Read More | |
Pollo | ■■■■ |
Pollo is the Italian word for chicken, fowl or meat of a chicken. - Pollo - Chicken, as popular in Italy . . . Read More | |
Pollo ripieno alla trentina | ■■■■ |
Pollo ripieno alla trentina is the Italian term which literally means "stuffed chicken in the style of . . . Read More | |
Anolini di pollo | ■■■■ |
Anolini di pollo is the Italian term for "chicken stock" which can used as the foundation for soups and . . . Read More | |
Passerine | ■■■ |
Passerine: Passerine is a bird of the giant order Passeriformes. More than half of all species of bird . . . Read More | |
The Dolomites at travel-glossary.com | ■■■ |
- The The Dolomites is a World Heritage Site in Italy defined by the UNESCO in 2009 and definitely a . . . Read More | |
Longobards in Italy. Places of the Power (568-774 A.D.) at travel-glossary.com | ■■■ |
The Longobards in Italy . Places of the Power (568-774 AD.) is a World Heritage Site in Italy defined . . . Read More | |
Cacciatore | ■■■ |
Cacciatore An Italian term for sauteed chicken that is prepared or baked with a highly seasoned tomato . . . Read More | |
Pebronata | ■■■ |
Pebronata it refers to a stew from Corsica which is made with kid, beef or chicken cooked in a sauce . . . Read More | |
Volatile | ■■■ |
Volatile is the Italian word for bird or winged, like chicken, duck, guinea fowl. Volatili (Plural) . . . Read More |