Ssam
Related Articles | |
| Siraegi | ■■■■■■■ |
Siraegi is the Korean word for "Dried Radish Leaves". In Korea, the leaves of white radish or Chinese . . . Read More | |
| Jian dui | ■■■■■■ |
Jian dui also known as Sesame seed ball is a variety of dim sum that is traditionally made for and serve . . . Read More | |
| Chiao-tzu | ■■■■■ |
Chiao-tzu simply refers to dumplings which is among the most popular Peking foods all over China. . . . Read More | |
| Sayur | ■■■■■ |
Sayur is a Bahasa Malaysian word for vegatable. It is also commonly refers to any side dish that is eaten . . . Read More | |
| Bangkuang | ■■■■■ |
Bangkuang is a Bahasia Malaysia word for jicamaa white fleshed root vegetable with brown skin. It is . . . Read More | |
| Seaweed | ■■■■■ |
Seaweed refers to various species of marine algae that are edible and used widely in cooking, particularly . . . Read More | |
| Baechu-geotjeori | ■■■■■ |
Baechu-geotjeori: Baechu-geotjeori (Spicy Chinese Cabbage Salad Kimchi). It is a Korean salad made of . . . Read More | |
| Char Koay Teow / Char Kuey Teow | ■■■■■ |
Char Koay Teow / Char Kuey Teow: Char Koay Teow or Char Kuey Teow refers to one of the popular hawker . . . Read More | |
| Filipino | ■■■■■ |
Filipino in the food context refers to the culinary traditions and dishes originating from the Philippines, . . . Read More | |
| Sanchae Bibimbap | ■■■■■ |
Sanchae Bibimbap (Mountain Vegetable Bibimbap). It is atype of Korean Bibimbap which consists of lots . . . Read More | |