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| Abmessen | ■■■■ |
Abmessen is a German term which means "to measure", as in "Flüssigkeit abmessen" which means measure . . . Read More | |
| Marzipan Kranzkuchen / Marzipan Kranz | ■■■■ |
Marzipan Kranzkuchen / Marzipan Kranz: Marzipan Kranzkuchen also called Marzipan Kranz refers to a German . . . Read More | |
| Grümmel Kandis | ■■■■ |
Grümmel Kandis refers to a variety of German candy sugar that has been broken into small pieces. It . . . Read More | |
| Mazapán | ■■■ |
Mazapán, a sweet delicacy that originated in Spain and is popular in various countries, is a confection . . . Read More | |
| Apfelküchle | ■■■ |
Apfelküchle is the German dessert of sliced and cored apples, dipped in batter, deep-fried and coated . . . Read More | |
| Buchtel | ■■■ |
Buchtel refers to German yeast pastry/dumpling filled with jam. Buchteln also known as Ofennudeln or . . . Read More | |
| Apfel Kuchen | ■■■ |
Apfelkuchen (Apfel Kuchen) is a German cake made of apples. Apfel Kuchen in the food context refers to . . . Read More | |
| Dampfnudel | ■■■ |
Dampfnudel refers to a German sweet which is a fluffy warm yeast dough with vanilla sauceOther definition:Dampfnudel . . . Read More | |
| Beilage | ■■■ |
Beilage is a German word which means "side dish" or "side order". The usual side dishes served with German . . . Read More | |
| Entfetten | ■■■ |
Entfetten is a German word which means "to degrease", for example, degrease the deep-fried foods. It . . . Read More | |